Description

Discover the flavours of local Greek produce with Όσπρια Κορινού, a family-run agricultural business based in Korinos, Pieria, Greece. Established in 2013 by the owners’ parents, the business brings together a family connection to the land and a selection of legumes and nuts available at weekly farmers’ markets across Pieria.

The product range includes different varieties of beans, lentils, chickpeas, almonds and walnuts. The family places particular emphasis on flavour, careful selection and personal attention to the products they grow.

Local Produce, Personal Care
The family’s legumes are appreciated for their flavour and cooking qualities. They are known for becoming tender in a relatively short cooking time, making them a practical choice for traditional Greek home cooking, where beans, lentils and chickpeas have an important place in everyday meals.

Each product receives personal attention, with the produce carefully selected and sorted by hand. This hands-on approach reflects the family’s commitment to quality, while the laurel leaf serves as the distinctive emblem of the business.

The family’s fields are located near the Monastery of Saint George in Korinos, a place connected to the family’s own sense of the land as blessed. This personal connection to the local landscape forms part of the story behind their agricultural production.

Legumes & Nuts from Pieria
The family offers a selection of legumes and nuts for everyday cooking and traditional Greek recipes.

Legumes

Fine beans
Plate beans
Red mullets beans
Black-eyed peas
Chickpeas
Fine Lentils
Thick Lentils
Nuts

Almonds
Walnuts
From hearty bean dishes and lentil soups to chickpea recipes, these ingredients are part of the flavours of Greek home cooking.

Find Us at Farmers’ Markets in Pieria
You can find Όσπρια Κορινού at weekly farmers’ markets across Pieria. Visit the family’s stall to discover their selection of legumes and nuts and meet the people behind the products.

Monday – Litochoro Farmers’ Market
(https://maps.app.goo.gl/p7PkkmdyqYPD9Afk9)

Tuesday – Leptokarya Farmers’ Market
(https://maps.app.goo.gl/oJ4D68Jo7X3gxa2j6)

Wednesday – Katerini Farmers’ Market
(https://maps.app.goo.gl/41Aw1ZuxzyiiuNCp7)

Thursday – Korinos Farmers’ Market
(https://maps.app.goo.gl/cN7evKUDuTBoLyAk9)

Friday – Makrygialos Farmers’ Market
(https://maps.app.goo.gl/zbt94FyQC5GWoKWh8)

Saturday – Katerini Farmers’ Market
(https://maps.app.goo.gl/ThvsfUYUF3z5uJJ79)

For information about the organisation and operation of farmers’ markets in Greece, visitors can consult the official website of the Farmers’ Markets Federation:
(https://www.laikes-agores.gr/)

At a Glance
Location: Korinos, Pieria, Greece
Business: Family-run agricultural producer
Established: 2013
Products: Seven listed varieties of legumes, plus almonds and walnuts
Distinctive feature: Personal care and hand-sorted produce
Emblem: Laurel leaf
Where to buy: Weekly farmers’ markets in Litochoro, Leptokarya, Katerini, Korinos and Makrygialos
Discover Local Food in Pieria
From the family’s fields in Korinos to the weekly markets of Pieria, Όσπρια Κορινού offers a direct connection to the region’s agricultural traditions. Discover legumes and nuts selected with personal care and explore the ingredients that have long been part of everyday Greek cooking.